Ukraine is often called the “Bread Basket of Europe” because a lot of their dishes are made of either wheat or grain. Ukrainians in the past used to prepare food based on their harvest and as a result, crops like potatoes, cabbages, wheat, and grain among many others, became staple ingredients of almost all Ukrainian dishes. This part of the history of Ukraine is the reason why we get to enjoy sumptuous foods from the country today.

To help you with your Ukrainian gastronomic adventure, we’ve rounded up five of the best Ukrainian dishes you cannot afford to miss trying. Read more...

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